Monday, December 03, 2007

Feasting and Fasting

The season for setting a bountiful table has begun! What does one prepare that is healthy, satisfyiong, gorgeous and doesn't take too long to prepare? Useful hints can be found in an assortment of cookbooks or on the Food Channel.

Inventory has gotten to the R's. The cookbooks in this section relate to health. Traditional cookbooks can be found in the TX section.

On the shelf is (RC662 .R79 2000) Diabetes cookbook for dummies
by Alan L. Rubin, with Fran Stach and Denise C. Sharf.

In NetLibrary you will find (RC662.D537 2004eb) The diabetic gourmet cookbook
[electronic resource] : more than 200 healthy recipes from homestyle favorites to restaurant classics / editors of the Diabetic Gourmet Magazine.

The holidays are a time for festive (and healthy) eating!

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